Please join us at Cork on Saginaw for a very special event with special guest Peter Rosback, Founder and Winemaker at Sineann.
Sineann is a small producer of highly intense wines made from the finest grapes from the finest vineyards in the Willamette Valley & Columbia Valley wine regions. Almost all their wines are single-vineyard designated, with low crop levels to ensure that the best characteristics of the varietal and terrior shine through. Peter’s meticulous approach to winemaking – minimal processing, aging in French oak – helps him preserve the character of each wine he creates. The result is wines that both he and his growers take great pride in.
Please join us!
6 rare wines served with a 4 course small plate dinner prepared by
Executive Chef Marge Murphy and her culinary staff
Please RSVP today! Limited Seating! Pre-payment Required
Contact Cork on Saginaw (810) 422-9625
$ 95.00/ person includes gratuity & tax
Reception wine – Sineann, Gewurztraminer “Celilio Vineyards” 2014
1st Course – Sineann, Pinot Noir 2013 – Oregon
Seared Duck Breast with a Michigan Cherry reduction
2nd Course – Sineann, Cross-Check 2011 – Columbia Valley
Black Forest Angus Beef Short Ribs with a Savory Kirsch Cream
3rd Course – Sineann, Abondonte 2012 – Columbia Valley
Country Pate’ with Mushroom, Hazelnut & Blackberries
4th Course – Sineann, Merlot 2013 – Champoux Vineyard
Sineann, Cabernet Sauvignon 2012 – Columbia Valley
Broiled New York Strip with Smoked Pearl Onion & Blueberry Compote
|Date and Time|
|6:30 PM - 9:00 PM|
Cork on Saginaw