NEW! Hour Detroit’s Savor Showdown presented by Karmanos Cancer Institute.
FIVE DAYS. TWENTY CHEFS. ONE DELICIOUS FOOD FIGHT.
Top chefs from across the country face off to serve up their best dishes at Hour Detroit’s Savor Showdown presented by The Barbara Ann Karmanos Cancer Institute April 24 – 28 at the Great Lakes Culinary Center.
Each day, a pair of chefs will go head-to-head with another pair of chefs in the ultimate food fight to create an extraordinary four-course meal celebrating their culinary theme. A panel of judges will crown a winning team after each meal, and you decide who had the best dish!
Enjoy wine pairings, craft cocktails, live entertainment, and a pop-up art gallery by local artist Désirée Kelly for a dining experience you won’t want to miss.
Tickets available here.
Anthony Lombardo from SheWolf, Detroit
Lloyd Roberts from Adachi, Birmingham
Ernesto Antopia from Cafe Cortina, Farmington Hills
Kyle Schutte from Besa, Detroit
6PM Cocktail Hour
Signature cocktails, light appetizers, live entertainment, and pop-up art gallery by local artist Desiree Kelly with a silent auction benefiting Karmanos Cancer Institute.
7PM Seated Dinner
Each chef will prepare their best pasta dish for a four-course dinner including wine pairings and a sweet treat from Guilt Chocolates
Table of Ten: $115
|Date and Time|
|6:00 PM - 10:00 PM|
Great Lakes Culinary Center