NEW! Hour Detroit’s Savor Showdown presented by Karmanos Cancer Institute.

FIVE DAYS. TWENTY CHEFS. ONE DELICIOUS FOOD FIGHT.

Top chefs from across the country face off to serve up their best dishes at Hour Detroit’s Savor Showdown presented by The Barbara Ann Karmanos Cancer Institute April 24 – 28 at the Great Lakes Culinary Center.

Each day, a pair of chefs will go head-to-head with another pair of chefs in the ultimate food fight to create an extraordinary four-course meal celebrating their culinary theme. A panel of judges will crown a winning team after each meal, and you decide who had the best dish!

Enjoy wine pairings, craft cocktails, live entertainment, and a pop-up art gallery by local artist Désirée Kelly for a dining experience you won’t want to miss.

Tickets available here.

Chef Contenders:

Anthony Lombardo from SheWolf, Detroit

Lloyd Roberts from Adachi, Birmingham

vs.

Ernesto Antopia from Cafe Cortina, Farmington Hills

Kyle Schutte from Besa, Detroit

6PM Cocktail Hour

Signature cocktails, light appetizers, live entertainment, and pop-up art gallery by local artist Desiree Kelly with a silent auction benefiting Karmanos Cancer Institute.

7PM Seated Dinner

Each chef will prepare their best pasta dish for a four-course dinner including wine pairings and a sweet treat from Guilt Chocolates

Tickets

Individual: $125

Table of Ten: $115