FIVE NIGHTS. TEN CHEFS. ONE DELICIOUS EXPERIENCE.
Enjoy a five-course meal complete with thoughtfully selected wine pairings and dessert prepared by the evening’s featured chef duo:
Marc Bogoff from Stockyard Detroit and Eve Aronoff from Eve in Ann Arbor.
6-7 PM Cocktail Hour
Signature cocktails, light appetizers, live entertainment, and unique art installations with a silent auction benefiting charity.
7-10 PM Seated Dinner
Five-course dinner including wine pairings and dessert.
Please note that menus will not be published in advance and chefs will be unable to make modifications to their dishes. All ticket purchases are final.
|Date and Time
|6:00 PM - 10:00 PM
Great Lakes Culinary Center